Image | Name | Description | Price | Quantity | Add to cart |
|---|---|---|---|---|---|
![]() | Chicken Tikka Biryani | Fragrant Basmati rice cooked in a blend of mixed special spices, saffron with layered barbecued chicken. | ₺495,00 | Max: Min: 1 Step: 1 | |
![]() | CHICKEN CHILLI | Chicken cubes, fried chopped onions cooked in pepper and tomato sauce. | ₺500,00 | Max: Min: 1 Step: 1 | |
![]() | CHICKEN TIKKA MASALA | Tender cubes of boneless chicken marinated with red chilli paste and barbecued in tandoor. | ₺500,00 | Max: Min: 1 Step: 1 | |
![]() | BUTTER CHICKEN | Boneless chicken in a rich tomato and cashew nut gravy finished with fenugreek leaves and a touch of cream | ₺500,00 | Max: Min: 1 Step: 1 | |
![]() | MATAR KEEMA | Popular Mughlai dish semi-dry curry includes mince, green peas and a mix of traditional spices. | ₺500,00 | Max: Min: 1 Step: 1 | |
![]() | CHICKEN FRIED RICE | Chinese dish made of stir-fried chicken, rice and onion cooked in soy sauce. | ₺510,00 | Max: Min: 1 Step: 1 | |
![]() | CHICKEN MANCHURIAN | Chef’s special crispy coated boneless chicken pieces served in a spicy, tangy brown or red sauce. | ₺515,00 | Max: Min: 1 Step: 1 | |
![]() | CHİCKEN BHİNDİ | Stir fried Okra that is slit and stuffed with spice mix such as garam masala and other locally available ground spices cooked with tender chicken. | ₺515,00 | Max: Min: 1 Step: 1 | |
![]() | LAMB BIRYANI | Basmati Rice cooked with lamb and flavored with special herbs and spices. | ₺560,00 | Max: Min: 1 Step: 1 | |
![]() | VEGETARIAN THAALI | Zeera Rice, Daal Tarka, Paneer Butter Masala, Naan or Roti (Served with Raita & Salad) | ₺570,00 | Max: Min: 1 Step: 1 |








