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Image | Name | Description | Price | Quantity | Add to cart |
|---|---|---|---|---|---|
![]() | Daal Khichdi | Made with rice,red lentil & spices is a simple healthy and hearty indian meal. | ₺550.00 | Max: Min: 1 Step: 1 | |
![]() | DAAL TARKA | A combination of yellow lentils sizzled with chopped garlic, cumin & dry red chilies. | ₺585.00 | Max: Min: 1 Step: 1 | |
![]() | PAV BHAJI | Thick vegetable curry served with soft bread rolls. | ₺600.00 | Max: Min: 1 Step: 1 | |
![]() | DAAL MASh | delicious Pakistani lentils recipe that's perfectly served with some tandoori roti and chutney. | ₺620.00 | Max: Min: 1 Step: 1 | |
![]() | DAAL CHANA | Split peas cooked in garam masala, ginger, tomato and garlic. | ₺620.00 | Max: Min: 1 Step: 1 | |
![]() | CHANA MASALA | Chickpeas in a thick curry sauce flavored with a special blend of spices. | ₺620.00 | Max: Min: 1 Step: 1 | |
![]() | Vegetable Biryani | Basmati rice mixed with a variety of vegetables cooked in a blend of mixed spices. | ₺625.00 | Max: Min: 1 Step: 1 | |
![]() | AALU BAINGAN | Pieces of potato gently cooked with spices and mixed with eggplant, tomatoes and coriander. | ₺625.00 | Max: Min: 1 Step: 1 | |
![]() | ZEERA AALU | Potatoes cooked with green chilies, ginger and lemon juice; sprinkled by cumin seeds. | ₺625.00 | Max: Min: 1 Step: 1 | |
![]() | BAINGAN BHARTA | Eggplant stuffed with garlic, ginger, tomatoes and charred on an open flame. | ₺625.00 | Max: Min: 1 Step: 1 |







